– Cañavate, J.-P., S. van Bergeijk, E. González-Ortegón, and Vilas, C.(2021). Contrasting fatty acids with other indicators to assess nutritional status of suspended particulate organic matter in a turbid estuary. Estuarine, Coastal and Shelf Science:107329.
– Bermúdez, M., Vilas, C, Quintana, R., González-Fernández,D., Cózar,A., Díez-Minguito, M.(2021). Unravelling spatio-temporal patterns of suspended microplastic concentration in the Natura 2000 Guadalquivir estuary (SW Spain): Observations and model simulations,, Marine Pollution Bulletin, Vol170,112622,https://doi.org/10.1016/j.marpolbul.2021.112622
-Llope M., Carvalho-Souza GF, Licandro P, Baldó F, González C, Jiménez MP, Vilas C. (2020) Gulf of Cadiz zooplankton: community structure, zonation and temporal variation. Progress in Oceanography. 186, 102379.
– Salas-Leiton,E, I. Hachero-Cruzado, E. Asensio, C. Vilas, R. Zerolo, J.P. Cañavate, 2020. Valorisation and enhanced sustainability of Senegalese sole (Solea senegalensis) aquaculture by dietary use of ditch shrimp (Palaemonetes varians) meal. Aquaculture, Volume 522.
-Cañavate JP, González-Ortegón E, van Bergeijk S, Vilas, C. (2019) Seston fatty acids to quantify phytoplankton functional groups and their spatiotemporal dynamics in a highly turbid estuary. Estuaries and Coasts. https://doi.org/10.1007/s12237-019-00629-8
-Carvalho-Souza, G.F., González-Ortegón, E, Baldó, F., Vilas, C, Drake, P, Llope, M. (2018) Natural and anthropogenic drivers on the early life stages of European anchovy in one of its Essential Fish Habitats, the Guadalquivir estuary. Marine Ecology Progress Series. DOI: https://doi.org/10.3354/meps12562
-González-Ortegón, E, Amaral, V, F. Baldó, Ricardo F. Sánchez-Leal, María J. Bellanco, María P. Jiménez, J. Forja, César Vilas, A. Tovar-Sanchez, (2018) Sources and coastal distribution of dissolved organic matter in the Gulf of Cadiz. Sci Total Environ.Volume630,Pages1583-1595 https://doi.org/10.1016/j.scitotenv.2018.02.293.
-Gimenez, J., Marcalo, A., Ramirez, F., Verborgh, P., Gauffier, P., Esteban, R., Nicolau, L., Gonzalez-Ortegon, E., Baldo, F., Vilas, C., Vingada, J., M, G.F. and de Stephanis, R. (2017) Diet of bottlenose dolphins (Tursiops truncatus) from the Gulf of Cadiz: Insights from stomach content and stable isotope analyses. PLoS One 12(9), e0184673.
-Walton, M.E.M. , C. Vilas, J.P. Cañavate, E. Gonzalez-Ortegon, A. Prieto, S.A. van Bergeijk, A.J. Green, M. Librero, N. Mazuelos, L. Le Vay (2015) A model for the future: Ecosystem services provided by the aquaculture activities of Veta la Palma, Southern Spain. Aquaculture. Vol. 448, 1. 382-390. doi:10.1016/j.aquaculture.2015.06.011
-González-Ortegón E, Walton MEM, Moghaddam B, Vilas C, Prieto A, Kennedy HA, Pedro Cañavate J, Le Vay (2014) Flow regime in a restored wetland determines trophic links and species composition in the aquatic macroinvertebrate community. Science of the Total Environment, http://dx.doi.org/10.1016/j.scitotenv.2014.09.002
-González-Ortegón E, Baldó F, Arias A, Cuesta JA, Fernández-Delgado C, Drake, P., Vilas C. (2014) Freshwater scarcity effects on the aquatic macrofauna of a European Mediterranean climate estuary. Science of the Total Environment http://dx.doi.org/10.1016/j.scitotenv.2014.06.020
-Melián, C. J., F. Baldó, B. Matthews, C. Vilas, E. González-Ortegón, P. Drake and R. J. Williams (2014). «Individual Trait Variation and Diversity in Food Webs.» 50: 207-241.
–González-Ortegón E, Subida MD, Arias A, Baldó F, Cuesta JA, Fernández-Delgado C, Vilas C and Drake P (2012). Nekton response to freshwater inputs in a temperate European Estuary with regulated riverine inflow. Science of The Total Environment. doi:10.1016/j.scitotenv.2012.06.061
– Melián CJ, Vilas C, Baldó F, González-Ortegón E, Drake P & Williams, R, 2011. Eco-evolutionary dynamics of individual-based food webs. In Andrea Belgrano and Julia Reiss, editors: Advances in Ecological Research, Vol. 45, Amsterdam, The Netherlands, pp. 225-268.
